New York

We were blown away by the quality of the Fulkerson Gruner from the Finger Lakes. It easily stands toe-to-toe with some of the best, comparably-priced Austrian Gruners! With subtle aromas of white peach, this lively and fresh New York wine has crisp, tart

Wine production in the Finger Lakes began in 1862, but it was winemaker Dr. Konstantin Frank who revitalized the region after the triple-blow of phylloxera, Prohibition, and World War II. His dry Riesling is one of the best examples of its kind in the reg

A crisp and clean, stainless-steel fermented and aged Chardonnay from the North Ridge Vyd planted in 1982 by Dr Gristina, a pioneer in LI winemaking. Certified sustainable and hand-harvested, this medium-bodied Chard has lovely notes of citrus, pear, and

Created in the style of Sancerre, this North Fork Sauvignon Blanc is wonderfully aromatic, with citrus and floral tones on the nose and grapefruit and lemon confit on the palate, softened by notes of stone fruit. It has racy acidity with a touch of citrus