Faccia Brutto Carciofo - Brooklyn, New York (750ml)

This take on Cynar from Brooklyn’s own Faccia Brutto features artichokes from Central Valley in California that are macerated with warming spices, including cinnamon and allspice, dandelion root, bay leaf, and citrus peel. Great in a spritz or a Bitter Giueseppe – with sweet vermouth, lemon juice, and orange bitters.