A Bourdeaux-style blend of 76% Cabernet Sauvignon, 19% Merlot, 4% Malbec, and 1% Petit Verdot from South Africa's Indaba Winery, a leader in sustainability and social responsiblity in the region. Grown in decomposed granite, clay, and sandstone soils, this wine is bursting with ripe, dark berry fruit with a hint of dark chocolate on the finish. Great burger wine!