NV Lini 'Labrusca' Lambrusco Rosso - Emilia Romagna, Italy
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The Lini Family has been making Lambrusco since 1910. Bright with acidity and loads of fruit in the mouth, this gently sparkling red wine is great with food. It’s an especially good pair with pizza, lasagne, tagliatelle alla bolognese, tortellini in brodo, and cured meats. Delicious any time of year!