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  • Sake & Shochu Masumi Yuzushu Shochu Yuzu Liqueur - Nagano, Japan (720ml)

Masumi Yuzushu Shochu Yuzu Liqueur - Nagano, Japan (720ml)

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This stunningly delicious liqueur is made by combining fresh-pressed yuzu from Ehime Prefecture with a shochu that’s distilled using sake lees from Masumi’s brewery in the southern Japanese Alps. Refreshing and bright with luscious yuzu aromas, scintillatingly yet subtly sweet, with a brisk citrus uplift, this works great as an aperitif, after a meal or with any dark chocolate dessert, not to mention a wide array of exotic cocktails!