A harmonious blend of 70% Espadín and 30% Cuishe maguey, this Mezcal reveals natural flavors masked by subtle smokiness. It combines Espadín's versatility with Cuishe's unique character, offering a fresh take for all palates. Perfect for both newcomers and aficionados. Really fresh and clean with herbal, minty eucalyptus note, grippy, flinty minerality. At 84 proof it's more accessible and balanced than most Mezcal for slightly lower abv cocktails. It redefines Mezcal for modern tastes, whether sipped neat, in cocktails, or enjoyed as a shot. Meticulously produced by 3rd generation Maestro Mezcalero Eleuterio Garcia Martinez, this micro-batch gem embodies centuries of tradition, from roasting piñas to natural fermentation with wild yeast and double-distilling in copper stills. On the nose, there's sweet smoke with hints of lime, pepper, and butterscotch. The palate is spicy with lemon and cinnamon, plus minerality and earthiness which add texture and grip in addition to flavor. The finish is long and warm with the illusion of sweetness.