Stolen Smoked Rum - Caribbean (750ml)

Article number: 5164
Availability: In stock (5)
The distillation and ageing process takes place in the Caribbean where the rum matures in ex-bourbon oak barrels for a minimum of two years, before it is carefully blended by hand. Then the rum is blended with natural spices and oils – the best tinctures of each ingredient are sourced from around the world - Fenugreek from Morocco, Vanilla Bean from Madagascar and Arabica Coffee Beans from Colombia.,The result is smoky toffee aromas on the nose, with a coffee, smoke and butterscotch finish in the mouth. This rum is versatile, and can be used in all rum cocktails, as well as rye or bourbon based classics.
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