Del Maguey Madrecuixe Single Village Mezcal - San Lus Del Rio, Oaxaca, Mexico (750ml)

Article number: 5736
Availability: In stock (1)
A Mezcal created from one type of agave, Madrecuixe, that has been earth-roasted, fermented with airborne microbes, twice distilled, and left unblended the original, centuries-old Oaxacan, hand- crafted way. Banana leaf, green papaya, just-mown alfalfa, tarragon and fresh cut bamboo, give way to circus peanuts tropical fruits of mango, pineapple and chicozapote. This extremely rare wild mezcal is silky, elegant, medium-bodied, with a long, dry, clean, dusty finish.
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