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CloseKent and Celia Rasmussen, noted Pinot Noir producers, expanded their repertoire by cultivating Cabernet in Mendocino and Lake counties. Ramsay (Celia’s maiden name) is their second label which allows them to offer value-driven, varietally correct wines at a lower price point. Their Cab is an outstanding example of a bold, classic CA Cab at an affordable price. A blend of 95% Cab and 5% Petite Syrah, it's aged for 12 months in new French oak. The nose bursts with layers of blackberry and blueberry as well as hints of cedar, vanilla and mint. Well-structured with ripe, round tannins, this full-bodied Cab delivers layers of dark fruit and a sprinkle of cacao that leads to a firm, earth-laced finish. A classic burger wine, it also pairs well with root vegetable gratin with gruyere and parmesan.
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