2017 Ca’ dei Mandorli Verdecielo Gavi - Piedmont, Italy

Article number: 7843
Availability: In stock (38)
A pure and vibrant Gavi made, as always, from 100% Cortese. The juice macerates on the skins at extremely low temperature for 24 hours to enhance the stone and orchard fruits, citrus rind and spices. The cool growing climate results in a crisp, minerally white with a hint of brininess which makes it a perfect match for Pasta Pescatore or Seafood Arrabiatta!
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