Works by J. Furyk Clark Opening Reception and Wine Tasting Friday, July 31, 6-9pm
July 30th, 2009
Works by J. Furyk Clark Opening Reception Friday, July 31, 6-9pm
Spanish Wines to be Featured at Tonight’s Tasting
2006 Llopart Rose Brut Reserva Cava – Penedes, Catalonia, Spain – $22.50
Sparkling rose that’s bright, lively and sustainably-produced. A blend of lightly-pressed Monastrell, Garnacha and Pinot Noir with fine bubbles, subtle berry flavors and a nice, clean finish.
2008 Muga Rose – Rioja, Spain – $13
A fairly pale, salmon-hued blend of 60% Garnacha, 30% Viura and 10% Tempranillo. Fresh, fruity aromas, crisp, citrusy flavors and distinct mineral notes.
2007 Vina Godeval Godello – Valdeorras, Spain – $21
This forgotten white wine varietal is enjoying a renaissance! A light-bodied, fairly complex white with intriguing herbal notes.
2007 Can Blau Montsant – Montsant, Spain – $19
Carignan, Syrah, Grenache blend from the relatively new DO of Monsant. Inky ruby/purple color with deep berry, plum and woodsy notes. Very nice minerality and tannic structure followed by a nice, long finish.
Winemaker Maxime Graillot was practically raised in the vineyards – this 100% Syrah is spicy and fabulous – a totally different experience from your basic Cotes-du-Rhone and a big step up. Crozes-Hermitages is spitting distance from the legendary villages of Hermitage. We got the last 2 cases so don’t get too attached!
Made from indigenous Sicilian varietals – Nerello Mascalese and Nerello Capuccio – from high altitude vineyards on the slopes of the dormany Mount Etna. It’s a fascinating red with bright red fruit flavors, crisp acidity, smoky and spicy notes as well as a hint of ash on finish.
One of Napa’s finest Cabernet Francs – a bit lighter and pepperier than a Napa Cab, but richer than a Loire Valley Chinon or Bourgueil.